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If you have your finger on the pulse of what’s new in Natural Medicine you’ve probably heard about oil pulling.  Folks are talking about it, blogging about it, making you tube videos about it.  There is great debate about it.  Is it the magical cure-all or a complete waste of time?  But first of all what exactly IS oil pulling?

Oil pulling has its roots in Ayurvedic medicine but was made popular by Dr. F. Karach, M.D. in the 1990’s.  The technique involves taking 1 tablespoon of oil (most commonly cold pressed sesame,  or sunflower oil) into the mouth and vigorously swishing the oil through the teeth and gums for 20 minutes.  Then spitting it out and washing the mouth with water and brushing the teeth.  The claim is that during this process toxins are pulled from the blood into the viscous oil and then expelled with the oil.  There are many anecdotal claims on the internet that this practice not only is good for oral hygiene (cures gingivitis and bad breath, whitens teeth), but that it can cure chronic diseases such as blood disorders, arthritis, hormonal dysregulation, sinusitis, immune disorders and cancer.

Let’s face it:  I’m a sucker for crazy ritualized health routines.  I mean I have fully embraced the castor oil pack, dry skin brushing, jumping into cold water, eating organ meats, and more.  So when I first heard about oil pulling from an interview with Bruce Fife ND, I was intrigued!  Sign me up!  I’ll try it!  I could not think of any reason it would be a BAD idea to swish oil around your mouth.  If nothing else, perhaps we absorb some good fatty acids through the mucus membranes in our mouth.

I do know that our mouths often harbor plenty of bacteria on a good day, and on a bad day can be the source of ongoing, hidden infections that the body has to  continually fight off.    Having a low grade infection takes lots of energy to keep the immune system so revved up and can lead to further complications.   Coconut oil is especially antimicrobial, so there’s that.   With my training in physiology I can’t say that I buy into the idea that toxins are being “pulled” into the saliva/oil mixture through this process.  But I am the first to admit that there is a lot we don’t know about the human body and I don’t need to understand something for it to benefit me.  I mean, I practice homeopathy after all!

So I have been practicing oil pulling with coconut oil (I am a big fan of the many health benefits of coconut oil and I buy it here) for about 3 weeks now.  I do it once a day, in the morning, on an empty stomach.  The first thing I noticed was that my teeth feel like I just came from a dental cleaning appointment.  Smooth!  Clean!  Sexy!  I’m watching my receding gums and hoping to see a change there.  My chronic back and hip pain is improved (!).  I don’t suffer from allergies or chronic sinusitis, but I do feel my sinuses drain each time I do it.  And (accepting the risk of TMI)  my last menstrual period?  A breeze.

I’ve been asking friends to try it and tell me what happens.  I mentioned to my naturopath that I had started oil pulling, and her face lit up!  She’s been doing it for 8 months and has been using it with patients as well.  I must say, I’m optimistic that it can help at least some people.  And really, the risk/benefit ratio is fairly low, so why not?  Try it and report back.

Ginger, Turmeric, Cinnamon

Ginger, Turmeric, Cinnamon

More and more research is supporting the idea that inflammation is at the heart of most chronic diseases.

A wonderful friend of mine taught me this delicious recipe for an anti-inflammatory tea.  She experienced significant reduction in her arthritis pain after regular consumption.  I decided I had to try it myself!  Not only is it extremely good for you, it is delicious!

Recipe?  In a saucepan full of water throw a few slices of fresh ginger, fresh turmeric, and cinnamon sticks.  Simmer for 20 min or longer.  Add  a small bit of honey and the juice of one lemon.   Drink hot or cold!  It is also easily made with dried, ground herbs as well.  Try 1 quart of water with 1/2 tsp of each herb.

Curcumin, the potent anti-oxidant in Turmeric has been found to be as effective an anti inflammatory as prescription non-steroidal anti-inflammatory drugs in a trial with rheumatoid arthritis patients.  It is an effective free radical scavenger, and holds promise in prevention of cancer and alzheimer’s disease.  In nutrition, it seems that the deeper the color of the food the higher the nutritional value.  So when you are shopping, look for deep green greens like kale, dark berries, and bright yellow pigments like turmeric for nutrient dense power.

Ginger has been used traditionally to quell arthritis pain and has been shown effective in trials comparing it to NSAIDS.  Ginger is also a warming, digestive stimulant.

Cinnamon is rapidly earning its reputation as a blood sugar and lipid regulator for folks who struggle with insulin resistance and type 2 diabetes.  Besides this, cinnamon is also anti-inflammatory, anti-parasitic, warming and delicious!

Do you need any more encouragement to go put on a pot of water for a batch of turmeric, ginger, cinnamon tea?

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